Aniseed Myrtle (Syzygium anisatum)
For those of you who love aniseed, using this dried native leaf is a subtle and exciting way to create that special taste. Delicious when added to biscuits, cakes, pasta or bread it also goes beautifully with Barramundi or slighter stronger tasting fish.
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We try to send order to customers with two to three business days. We use Australia post to send our items. Currently, due to COVID19, delivery times may be a bit longer than normal.